Gourmet trip to the Hotel Fernblick Montafon

When a simple ingredient becomes something special, there is more to it than just a good recipe. At Fe_rnblick Montafon, enjoyment often begins close to home—on…

The Hotel Fernblick Montafon is not just about wellness and relaxation, but also about tradition and family ties. This is reflected in the warm welcome and…

Anyone who knows the Fe_rnblick Montafon knows that we love something special. The small, fine details that make the difference. This applies to our design, our…

Süß und verführerisch - so präsentiert sich unser neuer Lieblingscocktail "Lady in Red" mit seinen frischen Zitronengras- und fruchtigen Erdbeernoten!

When it's really cold, our Zilly swears by wonderfully fragrant gingerbread mulled gin! Because even a ghost sometimes needs to revive its spirits and what…

What fine wines are actually slumbering in our wine cellars? We have already presented our own Fernblick wine to you in detail, but there are many more…

Riebel is as much a part of Vorarlberg as the mountains and its friendly inhabitants. Riebel maize has been grown in the region for over 350 years, making it…

Vorarlberg has so many treasures in store. Not only magnificent views and nature experiences await you, but also plenty of culinary discoveries. At our buffet,…

For our 100th anniversary, we teamed up with the Walter Glatzer winery and had our own Fe_rnblick wine bottled.

The first doors are open, the peaks of the Montafon are already covered in clouds. It can't be long now before the snow remains around the Fernblick. At our…

Steaming hot and spicy-smelling - that's the pumpkin cream soup from chef Florian in front of us. The perfect meal after a walk through the crisp fall weather -…

Nockerl are an integral part of Austrian cuisine. Whether made from semolina or curd cheese, savory or sweet, Austrians love their Nockerl. Now in spring, our…