Gourmet trip to the Hotel Fernblick Montafon

There is hardly any dish that we love as much in November as the hearty Martinigänsl. Our chef Florian reinterprets the traditional roast and refines the tender…

In autumn, we don't just love the atmospheric sight of the leaves turning colorful. This season also has a lot to offer in terms of cuisine, because now, during…

Delicate cuisine with a view: Today, our head chef Florian has once again leafed through his recipe book and conjured up one of his favorite dishes for you.

Cool desserts are a special taste highlight in hot temperatures. Our cream made from sun-ripened apricots and fresh buttermilk is the perfect combination of…

The time has come: we're in the middle of summer and enjoying the warm temperatures. The motivation to fire up the oven can tend towards zero. That's why we…

Mhh ... what's that delicious smell coming from the oven? The tempting smell of sweet fruit immediately makes us think of cozy, warm spring days on the balcony…

The sun is shining, the temperatures are rising and we are craving light spring dishes. The puff pastry asparagus and wild garlic slice is one of our chef…

Bavaria has its Weißwurst, Vienna has its Schnitzel and the Montafon has its Kässpätzle. The small pastry dumplings with the tasty cheese are something like our…

The first snow is falling softly outside, Christmas carols are playing in the house and the smell of home-baked cookies fills the air. That's how we love the…

Today we have prepared another delicious treat from the kitchen for you to try. The colder nights are literally crying out for tasty, warm delicacies. And what…

The hot summer days are slowly coming to an end and so the light summer dishes are gradually being replaced by other traditional delicacies. For this reason, we…

Sweet, fluffy and simply melt-in-the-mouth. Today we would like to share a recipe with you that made our mouths water as children and still makes us weak today.…